These are by far the best sugar cookies I have ever made or tasted.
Yesterday I ate an undisclosed amount of them.
I found the recipe here.
I have one tip, I had to keep adding small amounts of milk to the icing until
it was a good consistency. Also, I halved the recipe and it made a ton.
Be warned: you will want to eat them all.
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1 comments:
Cute photo! And thanks for the link. I will definitely have to try these - they look really good!
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